20 Sep 2017 by Tracey Fairclough
Today there are circa 24,000 fewer women in management positions in the hospitality sector than there were in 2010. Our survey of 100 Women in Hospitality was designed to: identify what today’s women in hospitality (contract catering sector) see as strengths, weaknesses, opportunities and threats and find a way forward. Our research suggests whilst there is a huge staffing gap, women want to work in hospitality on re-entering the market (post motherhood) or starting it (from another sector or industry). What are your thoughts? Read our report by clicking on the below link NOW.